A hand picked blend of pink Himalayan rock salt, spiced with herbs and seeds and a hint of citrus - this grinds perfectly onto anything you could think of.
Use the Pepper & Me Whatevz Mum on eggs, any roast vegies, grind it onto your meat before you put on the BBQ or add it to your creamy mushrooms.
Adding product to your cart
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device
Choosing a selection results in a full page refresh.
Press the space key then arrow keys to make a selection.